While at the Jackson Rancheria Casino Hotel, we saw this guy who was carving a very big pumpkin at the entrance of the casino. I understand that it would be there for about a week.
We had a short conversation with him and found out he is Ed Wickman and he is the Food and Beverage Manager of the hotel. He was carving an 850 pound pumpkin and another bigger one too.
Here is the picture of the one he has started to carve. I mentioned that I was going to post it in my blog.
He has started to carve a bear who has just caught a fish. I wish we had the time to see the finished product. |
This very nice coloured is called Cinderella pumpkin.
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