Amazing kid....

When I was in Yellowknife, my niece's son Mitchell gave me 4 jars of jams he made himself. A few days after I came back I opened one of the jars and used it for my morning toast. I like it because it is not too sweet. I hope the rest of the jars are just the same.

He also baked choco flan for Thanksgiving dessert but I do not have picture of it. He also baked cake for Father's day and for his grandma's birthday.

And he is only 12 years old......

Rhubarb and strawberry, blueberry, saskatoon berries and rhubarb jams.

What a talent and passion for such a young age!!!!